Cauliflower Fried Rice

/ Recipes / By Jeanette Kimszal / October 15, 2016

Ingredients

2 cups cauliflower rice
1 cup carrots
1 cup cut green beans
1 tsp low sodium organic non GMO soy sauce
1 tsp dill
1 tsp paprika
1 tbsp coconut oil (I like Nutiva Organic Virgin Coconut Oil)
2 eggs

Instructions

Take coconut oil and place in a large skillet
Add onion and sauté on medium heat for 2 minutes
Add cauliflower rice, carrots, and green beans, dill, soy sauce, and paprika
Cook for 5 minutes then add the two eggs to the pan and scramble with the mixture
Cook until egg is solid and serve

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