- Add cabbage, beans, zucchini and avocado to a bowl with a sealable lid
- In a separate bowl mix the chipotle rub and apple cider vinegar then add to the salad.
- Seal the bowl and shake well
- Refrigerate for 30 minutes or over night
Like sweet potatoes? What about potato salad? Have you ever had sweet potato salad? I had bought some sweet potatoes and was experimenting with ways to make new potato salad. What I came up with was a yummy dish using cilantro, cumin, and chili powder and no mayo!
I'm Jeanette Kimszal, a Registered Dietitian Nutritionist. After working in the corporate world of advertising for over 7 years I realized I wanted to turn my love for nutrition into a career. Read More…